Courses/Education
Applications are currently open for the 2020 Masterclass in Horticultural Business, run by the University of Tasmania. To ensure maximum accessibility, and for the first time since its introduction, this…
Hort Innovation’s Insights webinar series for growers continues this week with the second event, Understanding the market environment for the foodservice sector and impacts for fresh produce growers. With a…
In the April edition of Grove Innovation we announced the AOA’s new weekly webinar series, covering a range of productivity and profitability topics directly affecting Australian olive growers and producers.…
In this new world of life with coronavirus, there are few topics hotter than immunity. Which makes the latest in the series of Olive Wellness Institute webinars both timely and…
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The current COVID-19 restrictions have meant the AOA has had to postpone a number of up-coming events, including the national series of Healthy Soils Field Days scheduled to run between…
The Olive Wellness Institute (OWI) has created new Wellness@Home videos and content for the coming months, as we all find ourselves with extra time at home during social isolation. They’re…
The current COVID-19 social distancing requirements saw the cancellation of the final TasteBook®/OliveCare® Sensory Training Workshop, scheduled for Queensland on 4 April. Those registered have been invited to join the…