Grove Innovation News
The AOA has announced the format of this year’s annual industry gathering, with a series of Olive Industry Think Tank Workshops to be held across the country. The state-based events…
In the June edition we shared advice from Hort Innovation of a correction to the R&D Tax Incentive eligible levy rate previously provided in respect of the Olive Fund. The…
Growers are invited to express their interest in joining a new on‑farm pilot project to trial ExxoLift™, a wearable assistive solution designed to reduce physical strain during manual tasks. The…
The Board of Hort Innovation has confirmed a planned transition in leadership, with Chair Julie Bird to retire from the role of Chair at the 2026 Annual General Meeting in…
Hort Innovation Frontiers, in partnership with Startupbootcamp, has announced the innovators selected for the upcoming Australian-Grown Innovation Build Program. The Build Program is the next stage of the Australian-Grown Innovation…
The 2026 Australian International Olive Awards (AIOA) is now open for entries, offering the chance to be named Best EVOO, Flavoured Oil or Table Olive of Show. The coveted titles…
In the February and March editions we shared details of the new opportunity around FY2025 tax offsets for some levy-funded projects, following Hort Innovation’s registration as a Research Service Provider…
The Olive Wellness Institute has a simple and important mission: to promote the dissemination of credible science related to the health benefits of EVOO and other olive products. So it’s…