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By Laura Thomas It’s been another productive year for the Australian Olive Association, as it works to shape a positive future for the country’s burgeoning olive industry. As the national…
Read MoreOlive oil testing will remain available via NSW DPIRD’s commercial edible oil and oilseed laboratory for the foreseeable future, in a change of heart being applauded industry-wide. Recently, the Department…
Read MoreBy Lisa Rowntree It is with great sadness that we acknowledge the passing of Peter O’Clery, a long-standing contributor to the Australian olive industry and a valued member of our…
Read More(NSW DPIRD Biosecurity Collection, specimen ASCTHE027696). Photo: Pia Scanlon, WA DPIRD. A new National Diagnostic Protocol (#NDP54) for Meadow Spittlebug (Philaenus spumarius) has been developed and endorsed for use in…
Read MoreThis article first appeared in Olive Growers Victoria’s newsletter. By: Dr. Paul H. Mason, Research Fellow/Sessional Lecturer, School of Natural Sciences/School of Social Sciences, Macquarie University, NSW If you grow olives, you already know…
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