EVOO
Dogs may not like Canada Day fireworks, but Brenda Mallory says they love healthy olive oil. FOE editor Gerri Nelligan can vouch for this: a daily dose of fresh SA…
The 6th edition of the competition for the best extra virgin olive oil landscapes, Extrascape 2017, concluded a two-day event that included several speeches by experts in the field.
EVOO took table space precedence over lunch for AOA Code of Practice (OliveCare™) Administrator Peter McFarlane last week, as he prepared the dispatch of 2017 EVOO Market Survey samples. The…
Northern California’s McEvoy Ranch is known for its certified-organic extra virgin olive oils—they’re award-winning, the olives are grown with sustainable practices, and the ranch counts organic grape vines (and wine),…
Entries are now open for the 2017 Royal Adelaide Olive Awards, with organisers preparing for another highly competitive event. Last year saw the 20th anniversary of the competition, marked by…
AOA Code of Practice (OliveCare™) Administrator Peter McFarlane has shared this drinks menu from an Adelaide bar. As he says: “One way to get your 30 ml of EVOO a…
We hope you’re all enjoying your weekly edition of Friday Olive Extracts (FOE), bringing all the latest industry news and events to your Inbox in an even more timely manner.…
Entries for the 2017 ONZ EVOO Awards open on Monday, 14 August and close on Friday, 15 September, with judging taking place in Auckland from 2–4 October. The 2017 Awards…