Grove Innovation
The following articles have appeared in the Grove Innovation e-newsletter which is prepared by the Australian Olive Association and distributed monthly via email. Sign up to receive a copy direct to your inbox here.
The 2025 Australian International Olive Awards (AIOA) is now open for entries, offering the chance to be named Best EVOO, Flavoured Oil or Table Olive of Show. The coveted titles…
Read MoreCover crops, nutrient use efficiency and crop health were the key topics of discussion at a Soil Wealth ICP demonstration site farm walk at Butler Market Gardens in Skye, Victoria…
Read MoreA good olive business makes great EVOO and olives, right? Yes, but we all know it’s really only a good business if it’s sustainable, and that means it has to…
Read MoreApril saw a significant milestone for Plant Health Australia (PHA), marking 25 years of leadership and collaboration in building and strengthening Australia’s plant biosecurity system – recognised as one of…
Read MoreThe Olive Wellness Institute (OWI) is one of our industry’s greatest champions, spreading the word about the myriad health benefits of olive products. And while its work is helping educate…
Read MoreThe venue is booked and planning is well underway for this year’s premier industry gathering, the 2025 AOA National Olive Industry Conference & Exhibition. Which means it’s time to get…
Read MoreIf you’ve tried to access the OliveBiz or Australian Olives websites in the last few days, you would have noticed you’ve been re-directed to the AOA’s brand new website. Launched…
Read MoreHort Innovation’s 2025 Grower and Partner Survey is now open, and they want to hear from you. This annual survey is Hort Innovation’s primary, regular mechanism for feedback about horticulture…
Read More2026 Nuffield Scholarship applications are currently open to Australian primary producers and those working in the agriculture industry, providing the opportunity to travel and study a topic which will add…
Read MoreThe latest Strategic Agrichemical Review Process (SARP) document for the olive industry has been published on the Hort Innovation website, following a review of the current threats and management options.…
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