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When Vivienne and Tim Paramore bought about 100 hectares west of Walla in 2005 it came with 1100 olive trees, planted just a few years earlier. Back then Australian olive oil…
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Chinese consumers of specially marked Australian Olive Oil will soon be able to scan a label on the bottle to confirm its authenticity and meet the producer via a personalised…
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Olive oil-fed sea bream became the latest addition to a growing list of farm animals who have shown to benefit from a diet that includes olive byproducts. https://www.oliveoiltimes.com/olive-oil-health-news/farmed-fish-benefit-olive-oil-diets/56156
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There’s a saying that’s touted in the wine-loving regions of Argentina. “If you don’t drink wine, then why did you come?” Increasingly, the local olive oil industry has been responding…
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Planning Minister Ahsan Iqbal has directed to develop infrastructure for mass-scale production of olive nursery plants and provision of olive extraction units. He was chairing a meeting to review the…
Read MoreFigures released by Tunisia’s National Office for Oil reveal that olive oil production is expected to reach 100,000 tons this year, which represents a 28.5% decrease compared to the 140,000…
Read MoreEuropol-INTERPOL has seized €230 million worth of fake and substandard food and beverages in its annual crackdown. Hazelnuts, olive oil, caviar, water, wine, alcohol and clams are just some of…
Read MorePlans are moving along for this year’s Australian national competition, now an international event with a new name: The Australian International Olive Awards 2017. Judging of entries will be held…
Read MoreFor the second year running Hastings table olives and oil producer Telegraph Hill has picked up a golden double at the prestigious Olive Japan International olive oil competition. And it…
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Australian researchers have identified a link between saturated fat consumption and the likelihood of developing osteoarthritis – the first time the relationship has directly been explored. Given that “previous research…
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