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A recent display of ACT Heritage Registered Trees at the ACT Heritage Library in Woden included a poster featuring osage orange trees and three olive trees (Olea europaea) on the…
Read MoreFor the first time in eight years, Broken Hill’s olive grove sits unpicked. The former mine site is known for producing award-wining olive oil, but soaking rain in the region…
Read MoreIn the latest move to protect one of its most famous exports, Italy has increased fines for misleading packaging on olive oil to up to €18,000.
Read MoreRob McGavin has led Boundary Bend to win over increasingly educated Australian consumers. With his company’s expansion to the world’s largest market, the odds of finding award-winning Cobram Estate…
Read MoreWe have come to expect lies from celebrities, politicians, talking heads on TV. But our groceries? The idea is sad and scary — but true. Cold-pressed extra-virgin olive oil can…
Read MoreOlives New Zealand has a special on membership given that the new financial year is underway – currently 25% off. There’s no better time to join for all the great…
Read MoreThe key dates have been announced for the Australian national EVOO and Table Olives Competition, so lock them in to your calendar. We’ll bring you updates in coming editions of…
Read MoreThe key dates have been announced for the 2016 Olives New Zealand EVOO Competition, so lock them into your diaries. We’ll bring you updates in coming editions of Friday Olive…
Read More“Everyone fell in love with the newborn Domina International Olive Oil Contest,” said the president and panel leader Antonio G. Lauro. “Over 300 olive oil companies believed in us as…
Read MoreFollowing on the emergence of Keurig-like devices for everything from juices and soups to marijuana, an Italian startup has designed a counter-top appliance for pressing your own olive oil on…
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