Industry News
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By Laura Thomas It’s been another productive year for the Australian Olive Association, as it works to shape a positive future for the country’s burgeoning olive industry. As the national…
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Shared learning and improved practices are what the annual AOA National Olive Industry Conference & Trade Exhibition is all about, providing an opportunity for producers and experts to get together…
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The Olive Strategic Investment Plan (SIP) is the roadmap that guides Hort Innovation’s oversight and management of the olive industry’s investment programs, laying the foundation for decision-making in investments. The…
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A ground-breaking project which turns agricultural waste into regenerative solutions for the future has shown promising outcomes for Australian almond growers. Funded by Hort Innovation and delivered by the South…
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Hort Innovation has confirmed the re-election of Julie Bird and Jan Vydra to its Board following the organisation’s 2025 Annual General Meeting. Voting members re-elected Julie Bird and Jan Vydra…
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Australia may be an island but the global world we live in means that pest and disease incursions are a reality – and increasingly so. We’ve already had fall army…
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By Laura Thomas Summer officially arrived in Australia this week, delivering a mixed bag of hot conditions in the west and cold in the south-east. It seems variable weather is…
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Olive oil testing will remain available via NSW DPIRD’s commercial edible oil and oilseed laboratory for the foreseeable future, in a change of heart being applauded industry-wide. Recently, the Department…
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By Laura Thomas Next Wednesday 26 November is World Olive Tree Day, a worldwide celebration dedicated to the rich history and significance of the humble olive. According to the United…
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By Laura Thomas Australia produces some of the best quality food in the world, but many consumers know little about how it actually arrived on the table. National Agriculture Day…
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