EVOO
Proof of quality for producers, Olives NZ Certification also provides a guarantee of authenticity for consumers via licensed use of the OliveMark® on certified products – and thereby a leading…
Read MoreVictorian based extra virgin olive oil producer Cobram Estate has taken home eight awards at the 2013 Australian Olive Association (AOA) National Extra Virgin Olive Oil Competition held in Hobart…
Read MoreTwo Gippsland olive oils made their mark at the National Olive Oil awards on Monday, October 7. Grassy Spur Olives owners Helen and Peter Wright from Stony Creek scooped the…
Read MoreOlive oil producers from California and Australia are among those invited to an International Olive Council (IOC) meeting next week focusing on quality seals and other strategies being used by…
Read MoreOleocanthal – the part of extra virgin olive oil that stings the throat – is a marketing opportunity yet to be tapped, according to the American research center that isolated…
Read MoreWinners in the Olives New Zealand 2013 NZ EVOO Awards were announced last weekend , with international judges praising the local oils as “world class”. Robinsons Bay Olives from Akaroa…
Read MoreProof of quality for producers, Olives NZ Certification also provides a guarantee of authenticity for consumers via licensed use of the OliveMark® on certified products – and thereby a leading…
Read MoreLocal olive growers were recognised with two gold medals at the recent Perth Royal Show extra virgin olive oil competition. Tarnagulla Farm in Balingup won a gold medal, and came…
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