Competitions
The world’s largest and most prestigious olive oil competition will be bigger than ever this year with more than 800 brands from 27 countries competing next month for the coveted…
The entry period for the ATHENA International Olive Oil Competition has been extended and entries can now be submitted until March 8. Judged by international experts from across the globe,…
Australians love it when one of their own take on the world and win. But few would expect Aussie victory in something as distinctly European as olive oils. At the…
Entries are now open for the fourth JOOP (Japan Olive Oil Prize) Contest, being held in Tokyo in June 2016. Organised by the Italian Chamber of Commerce in Japan (ICCJ),…
The ATHENA International Olive Oil Competition aims to highlight the significance of competing and winning in Greece, this age-old homeland of the olive and the birthplace of noble competition. Judged…
Entries are now open for the Olive Japan 2016 International Extra Virgin Olive Oil Competition, being held in Tokyo in April. A multi-faceted event, Olive Japan also incorporates a Practical…
A Marlborough crayfisherman’s award-winning olive oil has all the components to rival the best of any overseas producer, judges say. Trevor Burkhart’s ‘Burkhart Family Estate 2015’ produced extra virgin oil…
Entries are now open for the 2016 New York International Olive Oil Competition, being held from 11-13 April 2016. With a panel of renowned judges from across the world, the…