Australia
Hort Innovation is partnering with the Churchill Trust to develop tomorrow’s leaders of the Australian horticulture industry, offering three annual Fellowships to drive innovation and transformation within Australia’s horticulture industry.…
Amid devastating bushfire activity across Australia, scientists have released a map showing avocado, mango, olive, banana, macadamia and citrus orchards that have been impacted, to help with response and recovery…
There’s now less than a week to the start of the National Table Olive Workshop Tour with South African expert Linda Costa. One of the star presenters at the 2018…
The Olive Wellness Institute team continues to provide new relevant information on all things related to health and olive products. One of the latest resources made available is a report…
As part of the national Strategic Agrichemical Review Process (SARP) currently being undertaken, surveys are being conducted to identify pest and disease priorities for a number of Australian horticultural industries.…
Registration is now open for the final three events in the national series of TasteBook™/OliveCare® Sensory Training Workshops, being held in Campbell Town, Tasmania on 29 February; Urrbrae, South Australia…
To help growers and others in bushfire-affected areas access key information and assistance at this incredibly difficult time, Hort Innovation has brought key links and resources together on a dedicated…
In the December edition of Grove Innovation we shared exciting news about the National Table Olive Workshop Tour being run by South African expert Linda Costa, one of the star…