Australia
Hort Innovation has announced an ambitious goal to invest an additional $500 million over the next decade in research and development to bolster Australia’s $16.3 billion horticulture industry. The new…
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Olive Lace Bug (OLB) has been a prominent pest in many growing areas in recent times, including areas where it has not been present in significant numbers in the past.…
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Another hugely successful AOA Processing Course was held in South Australia in mid-April, attracting growers from across the country and overseas. Held annually, the intensive two-day course covers every aspect…
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Time is running out to secure a place at the AOA’s 2024 Olive Oil Processing Workshop, with registrations closing this Thursday, 11 April. The annual event is a must-attend for…
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Applications are now open to become a Nuffield Scholar in 2025. Nuffield Scholarships award primary producers with a life-changing scholarship to travel overseas and study an agricultural topic of choice…
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A landmark new initiative, Catalysing Australia’s Biosecurity (CAB), will draw on cutting-edge technologies and digital systems to strengthen the nation’s biosecurity defences and protect our native species, crops, livestock and…
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The AOA’s recent webinar ‘mini-series’ on co-operatives was a popular one, and showed that mutually beneficial multi-grower operations are a concept olive producers are keen to contemplate. Co-ops 101 for…
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The AOA’s annual Olive Oil Processing Workshop is a must-attend for anyone wanting to improve the quality of their olive oil, while ensuring maximum extraction. The course covers every aspect…
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