Industry News
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GSOGA (Goulburn Strathbogie Olive Growers) and Olives Victoria (the Australian Olive Association in Vic) are building a new event to showcase the best fresh olive oils from Victoria. Being held…
Read MoreOlives WA is holding an event all about olives, aimed to stimulate and educate on: growing, harvesting and preserving olives; tasting and producing olive oil and olive leaf tea; the…
Read MoreThe farm sector can now apply for grants of up to $4 million to implement innovative and sustainable land management practices as part of the Federal Government’s smart farm program.…
Read MoreSA Water is seeking project proposals from agribusinesses for 12 gigalitres of water a year from its wastewater treatment plant at Bolivar on the Northern Adelaide Plains. Round one tenders…
Read MoreOlives New Zealand is seeking expressions of interest in a Processing Practices Seminar to be held in 2018. Sufficient numbers are needed prior to Christmas to enable planning to proceed.…
Read MoreOlives NZ Executive Officer Gayle Sheridan gave a great interview to Radio NZ about the decreased 2017 harvest, promoting the public buy their favourite boutique oils sooner rather than later…
Read More19-Oct-2017 By Katy Askew European regulators and researchers are focusing on developing circular economy solutions to some of the world’s greatest challenges: health and climate change. Interesting reading here.
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An entomologist found evidence that North American insect can be used to limit the presence of Meadows Spittlebugs vectors of the Xylella fastidiosa CoDiRO strain on olive trees.
Read MoreTrevi, Italy – It was in June, the time of year when the first olives normally burst from their blossoms in the mild warmth of early summer, when Irene Guidobaldi…
Read MoreSpain’s agricultural ministry has this month launched, for the second consecutive year, a pilot experiment using artificial intelligence techniques (AI) to anticipate the evolution of the olive fly pest. Echoes…
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