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The final report for the completed olive levy project OL17003: Australian olive industry sensory training is now available on the Hort Innovation website. Facilitated by the NSW Department of Primary…
Read MoreThe AOA’s OliveCare® Code of Best Practice program is all about helping growers and producers do things better, smarter and for a more viable outcome. So when OliveCare® Administrator Peter…
Read MoreThe Australian Olive Association (AOA) operates a communications and extension program for the benefit of growers and our broader industry. With several years of the current program now completed, they…
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The 2022-2026 industry Strategic Investment Plans (SIPs) will provide the roadmaps to guide Hort Innovation’s investment of levies and Australian Government contributions, ensuring investment decisions are aligned with industry priorities.…
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Permit 13999 (Version 7) – Dimethoate for use on olives, has recently been re-issued and extended by the Australian Pesticides and Veterinary Medicines Authority (APVMA), with a new expiry date…
Read MoreOrganic amendments are mostly applied at pre-planting of cash or cover crops, and always contain carbon and all major nutrients, including nitrogen, phosphorus, sulfur and potassium. In December, the Soil…
Read MoreThe state of the market for olive products is an important element in ensuring viability for our industry, highlighting opportunities for future production direction. AOA OliveCare® Code of Best Practice…
Read MoreWith gut health issues on the rise in Australia, the gut microbiome is a hot topic right now. The good news is that the Olive Wellness Institute team have…
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