Industry News
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I am quite sure that when we hear of Trentino-Alto Adige/South Tyrol, most of us think of speck, strudel, and Muller-Thurgau. The same happens with the denomination of Veneto Valpolicella,…
The world’s largest olive oil company says it will launch the largest promotional campaign in its history to draw consumers to its flagship brands and use more olive oil…
The second edition of the Domina International Olive Oil Contest concluded with the three-day event on May 7 in the beautiful scenery of Domina Zagarella Sicily Hotel, in Palermo.…
The Lone Star State is about to get its first conference for a burgeoning olive industry. The daylong conference, scheduled for June 16, 2017, at the Freeman Coliseum Expo Hall…
Using both science and anecdote, Patricia B. O’Hara has squeezed new stories out of the humble olive. O’Hara, the Amanda and Lisa Cross Professor of Chemistry, recently published The Chemical…
Entries for the 2017 ONZ EVOO Awards open on Monday, 14 August and close on Friday, 15 September, with judging taking place in Auckland from 2–4 October. The 2017 Awards…
A natural substitute for the morning after pill has been found in olives. Eating handfuls of olives will not prevent pregnancy, but a chemical found within them can stop a…
Certification documentation is on its way out to all ONZ grower members, with submissions open from 29 May onwards. An increase in the Oil Testing Service fee means, after…
Loans of up to $250,000 per project are available through the NSW Rural Assistance Authority’s Farm Innovation Fund to improve permanent farm infrastructure and ensure long-term productivity and sustainable land…
An agronomic engineer from Argentina convinces a Chinese company to improve product quality and strikes gold at the world’s most prestigious olive oil competition. This is a story about China…