Olive Oil News
As debate revolves around whether or not Maria da Fé is an olive species unique to Brazil, both traditional mills and technologically advanced machinery have contributed to the increased quality…
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Olive oil-fed sea bream became the latest addition to a growing list of farm animals who have shown to benefit from a diet that includes olive byproducts. https://www.oliveoiltimes.com/olive-oil-health-news/farmed-fish-benefit-olive-oil-diets/56156
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A Yale study found a 6.2% decline in hospital admissions for heart attacks and strokes among New York residents in districts where trans fats were banned from restaurants. Do we…
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In this first level, 3-day course, we will examine the history and cultivation of the olive tree and delve into harvest and methods used in olive oil production. We will…
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Olives SA is running a bus tour to the Fleurieu Peninsula on May 7, experiencing olive harvesting, processing and bottling. Running from 9am-5pm, the program also visits the Finniss region,…
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Olive oil cellar door café owner Donna Scopelliti from Varapodio Estate says locals as well as tourists should become more familiar with the experiences available to them in Sunraysia. Mrs…
Read MoreOlive oil producer Boundary Bend’s flagship retail brand, Cobram Estate, has won the Royal Agriculture Society of NSW President’s Medal. Finalists for the award were judged on their production techniques…
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With its share price doubling in less than a year, the country’s largest olive oil producer and processor, Boundary Bend, is looking to “go for growth” with a large fund…
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