Olive business
Weather plays an important role in the success of growing olive trees. Parts of Europe, known for producing much of the world’s olive oil, have experienced weather that has dropped…
The International Olive Council (IOC), GEA Westfalia Separator Ibérica and the Spanish Association of Municipalities of Olivo (AEMO) presented preliminary results of an international study to analyze the cost of…
The boss of Sicilian Mafia group Cosa Nostra, Matteo Messina Denaro, has been dedicating his time to olive oil production, apparently producing extra virgin olive oil in a corrupt business…
Reading the labels of their wine and olive oil bottles, one might think Planeta is an invented brand name referring to the universe of estates and products the Sicilian company…
Local congressman Giovanni Epifani, in a note addressed to the Regional Councillor for Agriculture and the Apulian members of the European Parliament, said: “I would demand a permanent decision to…
A study has examined how oil mills in central Algeria can make use of olive oil production byproducts by transforming them into compost, thus minimizing pollution and even generating additional…
Organic food firms changing their packaging to meet new EU labelling rules could accidentally breach organic labelling rules in the process, one certifier has warned.
Pan-European food companies could be prone to major translation blunders as they look to implement new food labelling rules, says translation expert Richard Brooks.