Olive business
It is a surprise to most people that there are 550 olive trees growing well in Rangitikei at Rata, and that the growers win prizes for their olive oil. Hamilton and Gaylene McConachy have…
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Olives SA is running a bus tour to the Fleurieu Peninsula on May 7, experiencing the harvesting and processing of olives and viewing a state-of-the-art bottling plant. Departing at 9am…
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Local producers are invited to take part in the BrOOC – Olive Oil Competition and Expo Azeite, the only fair and the largest event of products of olive oil and…
Read MoreFrom organic food to eco-labels, sustainable sourced ingredients and traceability, the UK Food and Drink Federation (FDF) has published a set of manufacturer guidelines to optimize their packaging systems to…
Read MoreDr Heinz-Peter Germann, Head of Product Development at ecological leather tanning specialist Wet-Green, will be a key speaker at the upcoming “ILM Automotive Leather Supply Chain” conference … Titled ‘Natural…
Read MoreA devaluation of the Egyptian pound is making the country’s olive oil exports more competitive in international markets. https://www.oliveoiltimes.com/olive-oil-business/demand-egyptian-olive-oil-increases-following-currency-floatation/55745
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A family in Spain has created a chocolate bonbon filled with olive oil, and hopes to market the treats around the globe. The unusual chocolate and olive-oil mixture is…
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A project aimed at growing the capability of women in the primary sector has been granted close to $300,000 in the latest Sustainable Farming Fund round, with Northland set to…
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