EVOO
Red Island’s Show Reserve was awarded the trophy for best Extra Virgin Olive Oil at the 2014 Australian Olive Association (AOA) National Extra Virgin Olive Oil Competition, held in the…
The 2014 NZ EVOO Awards Dinner is being held tomorrow night, 4 October, in the Grand Hall, Parliament Buildings, a fittingly significant venue for such important awards. The set three-course…
The California Department of Food and Agriculture has approved standards for grading and labeling California-produced olive oil that will require makers to prove their product really is extra-virgin olive oil…
Olives New Zealand has released the latest in its range of great merchandising products, aimed at promoting NZ EVOO and helping members to market their products. The 2015 Recipe Calendar…
The 2014 NZ EVOO Awards head judge, Italian Franca Camurati, will run a one-day Tasting Seminar in Wellington on Saturday, 4 October, prior the awards dinner. Attendees are invited to…
The 2014 NZ EVOO Awards Dinner is being held in the Grand Hall, Parliament Buildings, a fittingly significant venue for such important awards, on Saturday, 4 October. It will be…
The 2014 NZ EVOO Awards Dinner is being held in the Grand Hall, Parliament Buildings, a fittingly significant venue for such important awards, on Saturday, 4 October. It will be…
Entries for the 2014 NZ EVOO Awards close today, 5 September, so if you haven’t got yours in, run and get organised! Producers can enter the Awards even if they…