Events
Next week is the opening of the two-month-long 2018 Hunter Valley Wine and Food Festival offering a kaleidoscope of special events throughout the wine country. The pick? Obviously the Olive…
Read MoreIntroduction: Tastebook is a sensory training initiative which shares the experience of appreciating, describing and understanding the quality of extra virgin olive oil (EVOO) and table olives from a national…
Read MoreAfter a number of turbulent years thanks to low prices and sub-economic production, the Australian olive industry is well on its way to bouncing back. 2017 has brought a number…
Read MoreFood starts-ups are currently being sought for the Australian Chobani Food Incubator program. Combining Monash University’s Food Innovation Centre facilities, supporting new product development, innovation and quality, with Chobani’s expertise…
Read MoreThe final Olives NZ Focus Grove Project Field Day will be held at Olives on the Hill, Mangawahi next Monday. ONZ EO Gayle Sheridan said that more than 100 people have…
Read MoreGrindelwald’s good soil and climate were contributing factors to Village Olive Grove producing the state’s best olive oil. Recognised at the Australian International Olive Awards with a gold medal and trophy…
Read MoreGSOGA (Goulburn Strathbogie Olive Growers) and Olives Victoria (the Australian Olive Association in Vic) are building a new event to showcase the best fresh olive oils from Victoria. Being held…
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