Australia
Keeping the Sydney Opera House healthy and clean is an act of love by Steve Tsoukalas for the “other woman” in his life. Over the past 12 years, the 72-year-old…
Read MoreThe ACCC is running a free webinar for Australian food businesses, looking at the new Country of Origin Food Labelling (CoOL) Information Standard. ACCC Deputy Chair Dr Michael Schaper will…
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Entries are now open for the spring season of the 2017 Sydney Royal Fine Food Show, which includes the Olive Oil categories. Sydney Royal medals provide both peer recognition…
Read MoreAustralia is on track to adopt some of the most sophisticated plant pest surveillance technologies in the world after Hort Innovation Australia secured a Federal Government grant and co-investor funding…
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As part of Hort Innovation’s Leadership Fund program, it has it has joined forces with the Churchill Trust to offer Fellowships to drive innovation and transformation within Australia’s horticulture industry.…
Read MoreABARES has developed a labour survey to identify the amount and type of labour used on farms, as well as recruitment experiences and expectations of farmers when hiring in the…
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There may be 15,000 kilometres separating Italy and Charleville, but it was a visit to the European country which inspired the outback Queensland’s only commercial olive operation. Karen and Bill…
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Cobram Estate (https://cobramestate.com) California Mission Extra Virgin Olive Oil was named the World’s Healthiest Extra Virgin Olive Oil at the 2017 Health & Food Extra Virgin Olive Oil Awards Competition…
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