Australia
The Northern Adelaide Food Park is forging ahead, with $7 million funding available to attract food and beverage processors, manufacturers, packaging and logistics businesses looking to locate at the new…
Licorice and sharks come to mind when I think of Australia. Extra virgin olive oil, not so much – but, as I recently learned, it should. Australian olive oil has…
Expressions of interest are now open for the 2017 Fleurieu Food Olive Awards, the annual EVOO and olive competition for Fleurieu Peninsula producers run by Fleurieu Food. Entries close on…
Looking to revegetate part of your property? Many growers have unused land on their grove properties, and looking after the land through revegetation has many benefits. The Trees for Life Tree Scheme…
The WA Community of Interest of the Australian Institute of Food Science & Technology (AIFST) is hosting a technical breakfast seminar on Wednesday, 26 July at the UWA Club. The…
The new financial year is now upon us – have you renewed your industry membership? The Australian Olive Association (AOA) is the Prescribed Industry Body (PIB) for the olive industry…
Irrigators in the Murray Darling Basin can apply for funding through the $35m Commonwealth On-Farm Further Irrigation Efficiency Program for irrigation infrastructure upgrades and other on-farm water efficiency activities. Funding…
EVOO took table space precedence over lunch for AOA Code of Practice (OliveCare™) Administrator Peter McFarlane last week, as he prepared the dispatch of 2017 EVOO Market Survey samples. The…