Australia
Expressions of interest are now open for the 2017 Fleurieu Food Olive Awards, the annual EVOO and olive competition for Fleurieu Peninsula producers run by Fleurieu Food. Entries close on…
Read More
Looking to revegetate part of your property? Many growers have unused land on their grove properties, and looking after the land through revegetation has many benefits. The Trees for Life Tree Scheme…
Read MoreThe WA Community of Interest of the Australian Institute of Food Science & Technology (AIFST) is hosting a technical breakfast seminar on Wednesday, 26 July at the UWA Club. The…
Read MoreThe new financial year is now upon us – have you renewed your industry membership? The Australian Olive Association (AOA) is the Prescribed Industry Body (PIB) for the olive industry…
Read MoreIrrigators in the Murray Darling Basin can apply for funding through the $35m Commonwealth On-Farm Further Irrigation Efficiency Program for irrigation infrastructure upgrades and other on-farm water efficiency activities. Funding…
Read More
EVOO took table space precedence over lunch for AOA Code of Practice (OliveCare™) Administrator Peter McFarlane last week, as he prepared the dispatch of 2017 EVOO Market Survey samples. The…
Read MoreThinking about exporting? Find out about how you can take advantage of Australia’s North Asia Free Trade Agreements (FTAs) with Korea (KAFTA), Japan (JAEPA), and China (ChAFTA) at one of…
Read MoreEntries are now open for the 2017 Royal Adelaide Olive Awards, with organisers preparing for another highly competitive event. Last year saw the 20th anniversary of the competition, marked by…
Read More