Industry News
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Not long to wait now: the winners of the 2015 Olives New Zealand EVOO Awards will be announced at the Awards Dinner in Wellington tomorrow, 3 October. With an international…
Read MoreRyan Media and Olives NZ are providing a special offer to Olives NZ members, with the latest 2015 Olive Industry Directory available at half price – less than $20 including…
Read MoreForgive me if I make you jealous, but I am currently staying in Andalucia, enjoying a beautiful Spanish autumn. The local people are intrigued and amused by my attempts to…
Read MoreA quiet retirement in the country was always on the cards for Anne and Shane O’Neill but, since purchasing a 25ha olive grove in Esperance seven years ago, their feet…
Read MoreAwards were spread across the country at this year’s AOA national EVOO and Table Olives Competition, proving once again the consistently high quality of Australian olive producers. Best Table Olive…
Read MoreAn organic farmer in Western Australia whose crop was contaminated with genetically modified (GM) canola from a neighbouring farm has lost his court appeal for compensation. Steve Marsh of Kojonup…
Read MoreIt has been a solid year for Australian olive growers, with the industry producing almost 20 million litres of high quality oil this season. National production figures are almost five…
Read MoreEntries in New Zealand’s most prestigious competition for extra virgin olive oil closed on Wednesday, 9 September, with a total of 70 entries. There were 60 entries in the Extra…
Read MoreThe Auckland Agricultural and Pastoral Association have announced the winners of the 2015 Royal Easter Show Olive Oil Awards. Unprecedented in the history of the competition, the Logan Campbell Trophy…
Read MoreAugust for Italians, means one thing: vacations. The coast is crowded with tourists from all over the world who enjoy carefree and relaxing days on the beach from North to…
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