Olive business
Levy payers can keep up to date on any developments in the regulatory oversight of crop protection chemicals via the Ag Chemical Updates produced as part of the Hort-Innovation-funded project Regulatory…
This year’s evaluation of Hort Innovation’s research and development investments demonstrated an average benefit-cost ratio of 3.4:1 across sample projects, projected to generate an estimated total net value of $40.5…
The holiday season is nearly upon us and for many it’s a time to catch up on all the news and information you’ve skimmed over but just been too busy…
Payments of the olives levy for the 2020 harvest were due by late October, so it’s time for all potential levy payers to check that they’ve met their obligations. Collected…
The 2020 AOA National Olive Industry Virtual Conference was a resounding success, with strong registrations for all of the sessions. Held over four days in October, the highly informative, interactive…
The Hort Innovation Olive Fund Annual Report for 2019/20 has been released and is now available for viewing online. The report provides details of how the olive industry levy was…
Olive tree leaves have been used medicinally for hundreds of years and olive leaf extract (OLE) is an increasingly popular preventative and natural health product. Aiming to improve the appropriate…
Plant Health Australia (PHA) has launched a new online course on the fundamentals of plant biosecurity in Australia. The new course, launched in July 2020, is called Plant Biosecurity in…