News
Image: Unsplash By Laura Thomas An international gene mapping project is expected to provide a deeper understanding of the humble olive, for the benefit of growers across the world. As…
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Image: Olive harvest in action. (Ceilidh Meo) It’s no secret the olive growing and production process is as meticulous as it is rewarding. The process – right through from harvesting…
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By Lisa Rowntree It is with great sadness that we acknowledge the passing of Peter O’Clery, a long-standing contributor to the Australian olive industry and a valued member of our…
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Hort Innovation has opened applications for two new non-executive director positions on its Board. In line with the company’s constitution, two of the current nine sitting Directors must retire due…
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By Laura Thomas Consumer and investor interest in Australian olives is continuing to grow, as the industry goes from strength to strength. It’s been a good year for olive producers,…
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April saw a significant milestone for Plant Health Australia (PHA), marking 25 years of leadership and collaboration in building and strengthening Australia’s plant biosecurity system – recognised as one of…
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Image: An olive grove decimated by Xylella. (Rodrigo Krugner, USDA) By Laura Thomas A Xylella outbreak in southern Italy has sparked a fresh warning for Australian olive growers, as efforts to…
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The end of 2024 saw the completion of significant upgrades to Plant Health Australia’s Digital Systems, with the rollout of IT improvements to three of the national biosecurity co-ordinator’s core…
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