News
Image: Unsplash By Laura Thomas An international gene mapping project is expected to provide a deeper understanding of the humble olive, for the benefit of growers across the world. As…
Image: Olive harvest in action. (Ceilidh Meo) It’s no secret the olive growing and production process is as meticulous as it is rewarding. The process – right through from harvesting…
By Lisa Rowntree It is with great sadness that we acknowledge the passing of Peter O’Clery, a long-standing contributor to the Australian olive industry and a valued member of our…
Hort Innovation has opened applications for two new non-executive director positions on its Board. In line with the company’s constitution, two of the current nine sitting Directors must retire due…
By Laura Thomas Consumer and investor interest in Australian olives is continuing to grow, as the industry goes from strength to strength. It’s been a good year for olive producers,…
April saw a significant milestone for Plant Health Australia (PHA), marking 25 years of leadership and collaboration in building and strengthening Australia’s plant biosecurity system – recognised as one of…
Image: An olive grove decimated by Xylella. (Rodrigo Krugner, USDA) By Laura Thomas A Xylella outbreak in southern Italy has sparked a fresh warning for Australian olive growers, as efforts to…
The end of 2024 saw the completion of significant upgrades to Plant Health Australia’s Digital Systems, with the rollout of IT improvements to three of the national biosecurity co-ordinator’s core…