Labelling
Valoroso Foods founder and owner Joe Valoroso maintains his innocence, but he’s still apologizing. “We are nothing without our customers,” he told The Okanagan Saturday. “That is why I am…
Read MoreAn EU-wide revamp of on-pack nutrition information is a missed opportunity to make front of pack labelling compulsory, says the European Consumer Organisation (BEUC).
Read MoreOrganic food firms changing their packaging to meet new EU labelling rules could accidentally breach organic labelling rules in the process, one certifier has warned.
Read MorePan-European food companies could be prone to major translation blunders as they look to implement new food labelling rules, says translation expert Richard Brooks.
Read MoreFood Information for Consumers (FIC) legislation should allow manufacturers to choose whether to label ingredient origins to avoid costly, complicated and unnecessary changes, say suppliers.
Read More2014 will be known by Italian olive oil producers as the ‘black year’ – a particularly bad one for a number of reasons – among them the fact that the…
Read MoreClear labelling and convenience are two of the top five trends that will dominate the food and drink industry in 2015, Innova Market Insights has predicted.
Read MoreNew spots out of Australia for Aldi continue quirky house-brand campaign. This new ad for Aldi olive oil is short but well worth watching! Ed.
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