International News/Trends
An entomologist found evidence that North American insect can be used to limit the presence of Meadows Spittlebugs vectors of the Xylella fastidiosa CoDiRO strain on olive trees.
Read MoreTrevi, Italy – It was in June, the time of year when the first olives normally burst from their blossoms in the mild warmth of early summer, when Irene Guidobaldi…
Read MoreSpain’s agricultural ministry has this month launched, for the second consecutive year, a pilot experiment using artificial intelligence techniques (AI) to anticipate the evolution of the olive fly pest. Echoes…
Read MoreCoventry car giant Jaguar Land Rover has teamed up with Jamie Oliver to create the ultimate kitchen on four wheels … The Naked Chef’s vehicle features everything from a slow-cooker,…
Read MoreThe chairman of the Southern Olive-growers Association – Olivum – told Lusa News Agency earlier this week that he had no doubts that the “xylella fastidiosa” bacteria, which causes Olive…
Read More05-Oct-2017 By Katy Askew A “large proportion” of European shoppers are buying “healthy”, organic, vegetarian and free-from foods, new research from IRI reveals. Organic EVOO fits all of those categories:…
Read MoreHalf a litre of olive oil produced from a 1,800-year-old olive tree sold for 22,000 Turkish lira ($6,046) in the ancient city of Teos in Izmir’s Seferihisar district in western…
Read MoreFor a few weeks, Dos Aguilas Olive Oil is offering olive curing classes and u-picks at its olive grove. Saturday u-picks began Oct 14 and will continue each Saturday through…
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