General Olive News
EVOO took table space precedence over lunch for AOA Code of Practice (OliveCare™) Administrator Peter McFarlane last week, as he prepared the dispatch of 2017 EVOO Market Survey samples. The…
Read MoreThinking about exporting? Find out about how you can take advantage of Australia’s North Asia Free Trade Agreements (FTAs) with Korea (KAFTA), Japan (JAEPA), and China (ChAFTA) at one of…
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International supplies of olives and wine are under threat from a drought ravaging Spain, amid warnings from farmers’ groups that the lack of rain could bring disaster for this year’s harvests.
Read MoreGeorge and Sheri Braun of The Olive Farm on Salt Spring Island, British Columbia have successfully produced the very first 100% Canadian extra virgin olive oil from their 2016 harvest.…
Read MoreWe hope you’re all enjoying your weekly edition of Friday Olive Extracts (FOE), bringing all the latest industry news and events to your Inbox in an even more timely manner.…
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Geelong businesses are being encouraged to tap into burgeoning international markets by one of the nation’s top olive oil entrepreneurs. Boundary Bend chief executive Rob McGavin was one of eight…
Read MorePlant Health Australia has received funding for a project to improve plant pest surveillance and utilise AUSPestCheck as a national virtual co-ordination centre. The project, Improving Plant Pest Management Through…
Read MoreSabah-born organic olive farmer Elizabeth Liew (now Elizabeth Poggiagliolmi), 53, who owns the Poggiagliolmi Olive Farm in Tuscany, Central Italy, welcomed the announcement of the six-month exemption of the Cabotage…
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