EVOO
Are you running around in last season’s olive oil? It could mean that your food doesn’t taste as good as it should. While we might not think of pantry staples…
Read MoreLocal congressman Giovanni Epifani, in a note addressed to the Regional Councillor for Agriculture and the Apulian members of the European Parliament, said: “I would demand a permanent decision to…
Read MoreOrganic food firms changing their packaging to meet new EU labelling rules could accidentally breach organic labelling rules in the process, one certifier has warned.
Read MorePan-European food companies could be prone to major translation blunders as they look to implement new food labelling rules, says translation expert Richard Brooks.
Read MoreFood Information for Consumers (FIC) legislation should allow manufacturers to choose whether to label ingredient origins to avoid costly, complicated and unnecessary changes, say suppliers.
Read MoreEntries for the autumn classes of the Royal Melbourne Fine Food Awards (RMFFA are now open to producers nationally. The bi-annual awards (Autumn and Spring), are conducted by the Royal…
Read MoreLike many European countries, this year’s olive harvest in Turkey is not meeting expectations, reports the Turkish daily Hürriyet. Over the past month the wholesale price of extra virgin olive…
Read MoreWhile many producers in Italy and other European countries ruefully sum up the small, if any, output of their harvest and are faced with a poor income, some others are…
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