Courses/Education
The AOA’s ongoing program of productivity and profitability webinars has been a huge success, providing industry members with information, learning and discussion about a wide range of relevant topics. With…
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A two-day workshop is being run in Central NSW to address specific issues which growers in that region and the Hunter Valley have endured over the past few years. It’s…
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The Olive Wellness Institute team has recently launched a new online resource, rolling out an extra virgin olive oil virtual sensory kit. The team recognises that, while the health benefits…
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Thanks to the great educative work of The Olive Wellness Institute (OWI), health professionals are increasingly aware of the health benefits of extra virgin olive oil. However, most know much…
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Women’s health needs vary widely between individuals and at different life stages. But one common theme is the need for good nutrition. The Mediterranean Diet, and extra virgin olive oil…
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Soil scientist John Barton is well known to many olive growers through his dynamic presentations at the AOA’s National Conference and Healthy Soils Field Days. More recently, the soil and…
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The Farm Biosecurity Program, run by Plant Health Australia and Animal Health Australia, is once again supporting a scholarship for a primary producer to study a topic relevant to on-farm…
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The highly-acclaimed and comprehensive AOA Olive Oil Processing Workshop is returning as a face-to-face event this year, following two successful (COVID-induced) online programs in 2020 and 2021. The program will…
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