Australia
Entries are now open for the Olive Japan 2016 International Extra Virgin Olive Oil Competition, being held in Tokyo in April. A multi-faceted event, Olive Japan also incorporates a Practical…
Read MoreAward winning Australian olive oil manufacturer Cobram Estate in February will extend its reach into the competitive US market, which it says suffers a dearth of high quality, extra virgin…
Read MoreURGENT – PROPOSED CHANGES TO THE MODERN HORTICULTURAL AWARD THAT MAY AFFECT YOUR BUSINESS. SURVEY TO BE COMPLETED BY 31ST JANUARY 2016. Dear Members, Most of you will be aware…
Read MoreIf there’s one man who knows food, it’s Jamie Oliver. The British celebrity chef, whose six-part series Jamie’s Super Food wrapped up on Channel 10 this week, set out to…
Read MoreStepping into the role of national EVOO head judge is Wagga Wagga producer Shane Cummins, a member of the Long Paddock Olive Rustlers. Already well known through years of judging…
Read MoreSubmissions for positions on the Australian SIAP have now closed and the process of selecting the panels is now underway. The various grower-based panels provide strategic investment advice to Horticulture…
Read MoreAfter 15 years at the helm of the Australian National EVOO Competition, head judge Richard Gawel has retired from the role, making the announcement at this year’s national industry conference.…
Read MoreExpression of interests are being sought from olive industry enthusiasts for positions on the National Olive Industry Conference and Trade Exhibition Organising Committee. Chaired by AOA CEO Lisa Rowntree and…
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