Australia
Applications are open for the $5m Leadership in Agricultural Industries Fund, to develop leadership capacity and capability within peak industry representative bodies. Consortiums can apply. The grants can be used…
Olive oil cellar door café owner Donna Scopelliti from Varapodio Estate says locals as well as tourists should become more familiar with the experiences available to them in Sunraysia. Mrs…
The national Food & Beverage Industry Awards reward best-practice and innovation in food and beverage manufacturing, large and small. A new category for 2017, Paddock to Plate, celebrates companies sourcing…
Olive oil producer Boundary Bend’s flagship retail brand, Cobram Estate, has won the Royal Agriculture Society of NSW President’s Medal. Finalists for the award were judged on their production techniques…
With its share price doubling in less than a year, the country’s largest olive oil producer and processor, Boundary Bend, is looking to “go for growth” with a large fund…
Australians have overwhelmingly agreed that palm oil should be labelled on food products and want their government to mandate it, according to a Galaxy News poll. Public support has increased…
There are upsides and downsides for the South Burnett’s primary producers from ex-tropical cyclone Debbie. Clovely Estate’s Moffat- dale Olive Grove has just started their harvest for this year and…
Local farm Yirri Grove will open its olive press this Easter for a workshop on how to make your own olive oil. Yirri Grove owner Anne O’Neill said she started…