Industry News
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Globalization and digital connectivity have seen a shift in the mindset of urban India, promoting healthy eating and a balanced diet. At 24.20 million tons (mt) in 2016-17, and an…
Read MoreWatching Giovanni Caruso prune an olive tree is like observing a mountain climber decide how to reach the next hand-grip in a cliff. He chooses his path with deliberation. He…
Read MoreGQ’s Best Stuff asked a few experts about the best olive oils for cooking, sopping, and drizzling. These days, it seems like any pantry essential could be a punch line…
Read MoreTwo independent reports highlight some of the economic challenges facing the olive oil sectors of the world’s two largest olive oil producers.
Read MoreDetails have been announced for the 2018 Perth Royal Olive Awards, which this year will judge olive oil categories only. Dates are: Entries open: 16 July Entries close: 10 August…
Read MoreUp to $1m is available for commercialisation costs of new ventures – with food and agribusiness named as a target area. More information here.
Read MoreAn Innaloo couple is upset the City of Stirling pruned their olive tree just a couple of weeks before their planned harvest. Maria and Raffaele Papalia planted the tree on…
Read MoreThe first quarter of the year has passed already and we’re now well into 2018 with Friday Olive Extracts(FOE), bringing all the latest industry news and events to your Inbox…
Read MoreExpressions of interest are now open from olive levy payers interested in being appointed to the Hort Innovation Director Nomination Committee. All appropriate, eligible, skilled levy payers are encouraged to…
Read MoreAn ambitious and entrepreneurial Kalgoorlie couple have their sights set on revolutionising the multi-billion dollar shaving industry and saving the environment in the process. Although they did not know it…
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