Industry News
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The Australian olive industry is saddened at the passing of Dr Michael Burr on August 21. Dr Burr was an important and active member of the industry over several decades,…
Read MoreRegistrations are now open for SITEVI, running from 26-28 November 2013 in Montpellier, France. A trade show for the vine and wine, fruit and vegetable, and olive-growing sectors, SITEVI provides…
Read MoreEntries are up for this year’s Olives SA Extra Virgin Olive Oil and Table Olives Competitions, with 70 olive oil entries and 11 table olive entries received. This is well…
Read MoreRyan Media’s offer of 50% OFF* to Australian subscribers for additional copies of the 2013 Australian and New Zealand Olive Industry Directory was taken up with great enthusiasm, and the…
Read MoreEntries for the 2013 New Zealand Extra Virgin Olive Oil Awards are closing soon, with the last date for receipt of entries Friday 6 September. All members with certified EVOOs…
Read MoreRegistrations for events on the 2013 Awards Dinner weekend, September 28-29, close on 13 September, so it’s time to get moving if you haven’t booked your place. The weekend is…
Read MoreNew Zealand’s main opposition party has called for a standalone food safety agency in the wake of international bans on New Zealand dairy produce due to recent contamination scares.
Read MoreIn the year to June 2013, almost three quarters of the country’s NZ$93m weekly average fresh produce expenditure went on supermarket fruit and vegetables, meat, bread, deli foods and fish.
Read MoreMore than 3,000 needy Greek families received a year’s supply of extra virgin olive oil from the country’s most popular olive oil brand. Altis, which is a household name in…
Read MoreIt is no longer just in the big cities of India where modern health menaces like diabetes are a major problem. The crisis is everywhere in the country as a…
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