Industry News
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Just a reminder that the next round of ONZ Focus Grove Field Days is scheduled for March 2017, so add your regional date to your diary now. Dates are: Friday…
Read MoreIf one does happen to visit New Zealand, one should not miss the wine-tasting tours in Auckland.
Read MoreFancy yourself a budding photographer? Have some images of olive oil, olives, olive trees or an olive grove that you would love to see on the cover of the olive…
Read MoreAustralia’s largest olive oil producer, Boundary Bend, has been accused of engaging in aggressive, disruptive and unprofessional behaviour two years after staking a claim in the fierce US olive industry.
Read MoreIs Super High Density (SHD) the way forward for your grove? Want to know more about the system and how it works? A SHD olive growing field day is being…
Read MoreWestern Australian olive producers are holding their breath for dry weather for the next three months, after last season’s weather resulted in one of the worst crops in about two…
Read MoreMuch like deoxyribonucleic acid (DNA) helps solve crimes, it can be used to control food quality and prevent fraud. It plays the role of a true identity card, and that…
Read MoreThe International Olive Council has accredited Eurofins CAL for the chemical analysis of olive oil, the first independent US lab to achieve the designation. https://www.oliveoiltimes.com/olive-oil-business/north-america/u-s-lab-gets-ioc-nod-olive-oil-chemistry-testing/54333
Read MoreA UNESCO-protected olive grove of located in Puglia, Italy is standing in the way of proposed Trans-Adriatic Pipeline (TAP) project valued at over $45 million. This pipeline would transport gas…
Read MoreAn Oakland-based olive oil company is facing a lawsuit from the North American Olive Oil Association for making what the association called “false, misleading and scientifically unsubstantiated statements” about olive…
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