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The next round of ONZ Focus Grove Field Days has started, with Nelson and Canterbury completed. The picture above is from Canterbury, where 20 people enjoyed a great afternoon at…
Don’t forget that the Olives New Zealand Annual General Meeting will be held at the Carterton Events Centre tomorrow, Saturday, 18 March from 10am–12 noon. Morning tea will be…
Hortlink is Horticulture Innovation Australia’s quarterly publication delivering a detailed overview of your levy at work. The latest edition (2017, edition 1) is out now and packed with essential, easy-to-read…
Small grants are now open to South Australian food and beverage manufacturers and processors to boost innovative projects in their business. The program aims to kick-start business innovation to improve…
The New York International Olive Oil Competition (NYIOOC) has announced the appointments of the three panel leaders for the fifth edition of the world’s largest and most prestigious olive oil…
Food Innovation Australia Limited (FIAL) has renewed its partnership with Efic, Australia’s export credit agency, continuing the relationship aimed at helping Australian food and agribusinesses secure finance to access new…
The Fleurieu Olive Harvest Open Day is on again this year, being held on Sunday, 7 May from 10am-4pm at Nangkita Olives, Tooperang, SA. This fun, family event offers the…
The Spanish multinational olive oil processing company Deoleo, the world’s largest bottler of brands like Carbonell, Hojiblanca and Kiope sold in more than 80 countries, is faltering. The company…
Agricultural tomato wastes could be used to produce valuable functional ingredients as part of a sustainable strategy that uses sustainable extraction methods and contributes to a bio-economy, say researchers. There’s…
A lawsuit against Dr. Oz alleging that the popular talk show host made negative statements about imported olive oil on his show has been dismissed.