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Italy is the second largest olive oil producer in the European Union (EU) after Spain and accounts for approximately one-quarter of the EU-28 olive acreage. According to the latest industry…
Read MoreThe Khushal Khan Khattak University, Karak, in collaboration with the Small and Medium Enterprises Development Authority would start grafting of olive saplings on commercial basis in the district in March…
Read MoreOlive oil refers to the oil obtained from the fruit of olive trees … The overall demand of olive oil in food and beverages industry is expected to grow at…
Read MoreThe maker of Nutella is fighting back against claims that a key ingredient in the hazelnut and chocolate spread may cause cancer. Italian food giant Ferrero recently launched an advertising…
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Two-thirds of shoppers plan to buy products online more in 2017 than last year, but this uptick may not materialize for companies that fail to offer strong web content beyond…
Read MoreBeirut: Olive oil farmers are incapable of selling their produce due to the high competition from neighboring countries, said Karim Bou Karim, head of the union of Qura municipalities. “Traders…
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Inflammation is part of the body’s immune response that helps us heal … Virgin Olive Oil: A staple of the Mediterranean diet, virgin olive oil is a great way to…
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The food shortage has been blamed on the bad weather in Spain, which has hit harvests hard. Olive oil has shot up in price by as much as 17% as…
Read MoreA new report by industry giant Unilever shows that consumers’ belief in the social or environmental welfare of brands hugely affects their purchasing decisions.
Read MoreThe ONZ 2016 Harvest Data Report has now been compiled, thanks to responses from 67% of members who contributed their figures. All participants should have received a copy of the…
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