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Australian Olive Association
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Home   /   Resources   /   Conferences   /   2017 Conference

2017 Conference

Microbial Soil Solutions by BACTIVATE SOIL SOLUTIONS

What are Enzymes? by DELTAGEN

Disease Control Services by GROCHEM

Their role in the industry by HORT INNOVATION

DAY 1

LoHaS The Biggest Market You_ve Never Heard Of by BEZ

Hotspots and Megatrends in Food Nutrition and Consumers by BOWEN

EVERYDAY Campaign by FULLER

Conference Statistics by RAVETTI

How to ensure quality in the production of EVOO by RAVETTI

Managing Australian Tree Crops by Remote Sensing by ROBSON

Lessons from the Field A Grass Roots Approach by THOMSETT

Intelligent Information Systems for Tree Crops by UNDERWOOD

DAY 2

Exporting to China by MERCER

Olive Oi Food Service Program by HANCOCK

Taking EVOO to the People by HARBISON

AOA Supermarket Survey July 2017 by McFARLANE

Tooting your own horn by NELLIGAN

EVOO and Your Health by PLOZZA

Olive Industry Benchmarking Program by RMCG

Understanding 2_3 Phase Processing by ROWNTREE

IPM by SPOONER HART

COXINAL Communications Program by WORDSWORTH

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Allambie Heights NSW 2100

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