Olive Oil News
It’s a pressing matter for the tiny US olive oil industry: American shoppers more often are going for European imports, which are cheaper and viewed as more authentic. And that’s…
Read MoreA recent US Food and Drug Administration warning letter is a sobering reminder for dietary supplement companies to be careful in the claims they make online about their products. The…
Read MoreAs the clock counts down to the EU’s mandatory food labelling rule changes – due to be enforced on December 13, 2014 – we chart reaction to the legislation in…
Read MoreSimilar to a cheat sheet, or CliffsNotes, the Joint Explanatory Statement of the Committee of Conference offers a walk-through of the behind-the-bill positions underlying the iterations of the Farm Bill.…
Read MoreDalmia Continental is getting out of the olive oil business. The company announced recently it had sold its Leonardo brand to Cargill India.
Read MoreAbout 397 liters of illegally imported Moroccan olive oil in containers labeled as containing toxic and corrosive substances was found in a van headed for Barcelona, according to Spanish police.…
Read MoreThe decade-old Olive Oil Futures Market made its second profit ever – nearly €43,800 ($59,260) – last year, largely thanks to increased price volatility. Nearly 111,000 contracts were traded in…
Read MoreConsumers in India and China are putting a greater focus than expected on aspects like food safety and environmental quality when purchasing food, a new Kiwi study has found.
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