Olive Oil News
The International Olive Council has accredited Eurofins CAL for the chemical analysis of olive oil, the first independent US lab to achieve the designation. https://www.oliveoiltimes.com/olive-oil-business/north-america/u-s-lab-gets-ioc-nod-olive-oil-chemistry-testing/54333
Read MoreA UNESCO-protected olive grove of located in Puglia, Italy is standing in the way of proposed Trans-Adriatic Pipeline (TAP) project valued at over $45 million. This pipeline would transport gas…
Read MoreFlos Olei 2017, the new edition of the annual catalog for the best olive oils (and also considered the olive oil “Bible”), has named Istria the best quality olive oil…
Read MoreAffected by extended heat and fly attacks, Greece’s annual olive oil output is forecast to drop by 17 percent, and Italy’s more than double that. Still, Greece remains a surplus…
Read MoreOn November 24, 2016, the Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) issued new standards for table olives. Although FSSAI has operationalised these new standards,…
Read MoreIt’s probably safe to say that olive oil producers are not fans of Dr Oz. The North American Olive Oil Association (NAOOA) on Thursday announced that it is suing the…
Read MoreFancy yourself a budding photographer? Have some images of olive oil, olives, olive trees or an olive grove that you would love to see on the cover of the olive…
Read MoreFor the past six years CEO Lisa Rowntree and office manager Leana Head have been the front line faces of the Australian Olive Association (AOA), running a tight ship from…
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