Olive business
The identification olive cultivars according to the appearance of leaves and fruit is expected to serve as the basis for a phone app and contributions to a new international olive…
After a lot of hard work, Spanish olive oil exports to the United States have surpassed Italian exports for the first semester. But it’s too soon to call it an…
On 1 July 2016 a new mandatory Information Standard under the Australian Consumer Law was introduced regulating country of origin information for food sold in Australia. This detailed and complex…
The Burnside Branch of the National Trust SA (NTSA) is inviting growers to participate in the second annual Olive Oil Day, being held from 12-5pm on Sunday, 6 November at…
According to official sources, the Olive tree (Olea europea) was introduced into China over 40 years ago. However, the crop only started to expand at the beginning of the millennium.…
Twenty-five mills in China managed to produce 5,000 tons of olive oil this year according to the International Olive Council citing official sources, a 75% increase over the previous season.…
The olive harvest has begun with South Texas growers expecting a record year due to favourable weather and more acreage coming into production. Crews at the Sandy Oaks Olive Orchard…
Ministry of National Food Security and Research is reportedly sitting on a fact-finding inquiry conducted by a parliamentary panel against a “specific group” associated with Pakistan Agriculture Research Council (PARC)…