Olive business
Five years ago, a group of neighboring farmers in Sierra de Cazorla, Spain saw their 500-year old olive trees slowly dying. They took courses in organic farming and decided to…
Read MoreAll ONZ grower members should now have received Certification documentation, with submissions open from 29 May onwards. Don’t miss the opportunity to have your oil wear the trusted OliveMark quality…
Read MoreBoundary Bend Olives says, depending on the weather, it should experience one of its best olive seasons this year. The company’s co-founder Rob McGavin says hopefully there won’t be too…
Read MoreThe first over-the-row olive harvester ever to work in Australia may have its roots in South America, but is now well and truly a unique, home-grown product. Mildura farm machinery…
Read MoreAn Apulian startup, Olivhealth, developed a single-dose package containing extra virgin olive oil from organic secular olive trees for sportspeople, pregnant women, and children. https://www.oliveoiltimes.com/olive-oil-business/apulian-startup-promotes-secular-olive-trees-single-doses/57011
Read MoreDespite challenging economic conditions and poor harvests, sales of European olive oil continue to rise with the increasing popularity of private label products. https://www.oliveoiltimes.com/olive-oil-business/private-label-price-hikes-drive-sales-europe/56739?utm_source=Olive+Oil+Times&utm_campaign=4ea16fff43-RSS_EMAIL_CAMPAIGN&utm_medium=email&utm_term=0_cfd25322ac-4ea16fff43-213160813
Read MoreThe world’s largest olive oil company says it will launch the largest promotional campaign in its history to draw consumers to its flagship brands and use more olive oil…
Read MoreThe second edition of the Domina International Olive Oil Contest concluded with the three-day event on May 7 in the beautiful scenery of Domina Zagarella Sicily Hotel, in Palermo.…
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