NZ
Things are really gearing up for the Olives New Zealand Conference 2013 on March 16-17, at the Airport Sudima Hotel, Auckland. The event will kick off with a Happy Hour…
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Read MoreAt the Hawke’s Bay Olive Oil awards Telegraph Hill scooped ‘Best in Show’ for their ‘Leccino’ Extra Virgin Olive Oil. This is a stunning result in what was a challenging…
Read MoreWaiheke Island producer Rangihoua Estate received the top honour of Best in Show for its ‘Waiheke Blend’ EVOO at the 2012 New Zealand Gourmet Oil Competition, the win backing up…
Read MoreA successful scientific trial has pushed Comvita’s share price to a five-year high and suggests the company’s olive-leaf extract may help prevent a form of diabetes in overweight, middle-aged men.…
Read MoreDon’t forget to enter the 2012 New Zealand Gourmet Oil Competition, a celebration of the quality and variety of culinary oils available for retail sale in New Zealand. Run by…
Read MoreThe 2012 Annual General Meeting of Olives New Zealand is being held on Saturday, 29 September at the Brentwood Hotel, Kilbirnie, Wellington, starting at 3pm. All members are urged to…
Read MoreOlives NZ members are getting great promotion of their brands on the TV program Café Secrets. Screening on TV3, Sundays at 5pm, the program is featuring EVOO and also the OliveMark, providing positive support for the local industry and its quality products. You can watch the episode featuring Kapiti Olives https://www.tv3.co.nz/Shows/CafeSecrets/TVOnDemand.aspx Coming up are: 19 August – Napier, featuring Matapiro Olives; 2 September – Auckland, featuring Wells Grove Estate and 9 September – Nelson, featuring Matapiro Olives.
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