Australia
The WAOC Annual General Meeting (AGM) will be held on Friday, 18 November at ‘The Meeting Place’, 245 South Terrace, South Fremantle, commencing at 4pm. The four board positions will…
Read MoreAn innovative feature of the annual Australian National EVOO Competition is The Australian National Young Judges Competition, sponsored by the AOA. The brainchild of Olive Oil Packaging Services’ Kent Hallett,…
Read MoreEach year the University of Canberra conducts a Regional Wellbeing Survey across regional Australia, supporting research that improves the wellbeing and quality of life of people living in rural and…
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On 1 July 2016 a new mandatory Information Standard under the Australian Consumer Law was introduced regulating country of origin information for food sold in Australia. This detailed and complex…
Read MoreThe Burnside Branch of the National Trust SA (NTSA) is inviting growers to participate in the second annual Olive Oil Day, being held from 12-5pm on Sunday, 6 November at…
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THE story of how the Bradica family started an olive grove in rural New South Wales extends over many years. In the Central European community Kris Bradica lived in as a…
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The oil has settled, the bottles labelled and now Harvest 6006 is ready for the table. And at just $15 a bottle, the olive oil – made by students at North Perth…
Read MoreAlthough Simon Johnson started his career as a chef (first by completing an apprenticeship through the InterContinental hotel group, and later through running a successful restaurant in New Zealand), eventually he…
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