Australian International Olive Awards – join the celebrations!

Judging of the Australian International Olive Awards (AIOA) is now complete, and excitement is building as we wait to find out who will take home the coveted Best of Show title in Australia’s first and only global olive competition.

Be there as the winners are announced at the 2017 AIOA Presentation Dinner, being held as part of the National Olive Industry Conference on Tuesday, 10 October at the Adelaide Convention Centre.

The event will feature a menu created from seasonal South Australian ingredients – enjoyed, no doubt, with competitive spirit by entrants from far and wide. It’s a great chance to relax, catch up and make new friends – and maybe celebrate a win or two of your own!

AOA member? Dinner tickets are discounted for AOA members as another benefit of membership. Use the member discount code THANKYOUDINNER at the checkout when you place your order to apply the special price of $100 (normally $120) per guest.