Olive oil and infection

Dozens of phenolic compounds have been identified in extra virgin olive oil (EVOO), each with their own unique health benefits. One of the benefits of these compounds is they have high bioavailability, extensive research reporting the anti-inflammatory, antimicrobial, antibacterial and antiviral properties obtained from these compounds.

https://www.oliveoiltimes.com/olive-oil-health-news/olive-oil-and-infection/51057

Look for our comprehensive coverage of Olive Japan and other competitions in the June edition of Olivegrower & Processor.