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1. Eating it can save your life. Olive oil consumption has been found to be effective against cancer, diabetes, heart disease — even osteoporosis and Alzheimer’s. There are a lot…
Read MoreUK Member of European Parliament (MEP) Glenis Willmott has sent a three-page letter to the Commission saying it should be considering making the UK’s traffic light label a mandatory pan-EU…
Read MoreAs a primary crop and source of income for many throughout Palestine, the olive harvest is a critical time for Palestinians. Unfortunately, harvesting has been dangerously difficult or impossible for…
Read MoreGood news for Greek olive oil producers as Spanish production is reduced this year, a Bloomberg report says. Greece will double olive oil production in order to offset the decrease…
Read MoreImports of olive oil into South Korea climbed by nearly 50% during the 2013/14 crop year, according to the latest figures released by the International Olive Council (IOC). While the…
Read MoreMexico was the guest country but Spanish olive oil and its ecosystem was the main protagonist at the Fórum Gastronómico hosted in Barcelona. One fact was clear not only in…
Read MoreIf you’re not a chef from Italy, you may not give much thought to the olive oil in your kitchen. But indifference about olive oil is a culinary mistake worth…
Read MoreThe 15th Australian Golden Olive Awards, run by the Olive Producers NE Victoria, were judged recently and the celebration dinner was held at the Quality Hotel Wangaratta Gateway on 4…
Read MoreOlives SA is holding a table olives seminar tomorrow, Saturday, 1 November, starting at 10am. The seminar will cover all aspects of table olive production from picking to table. Michelle…
Read MoreNeed skilled labour? Paul Evangelista knows four very capable, hard working men looking for work in the olive industry: they are in Australia on 4-5-7 visas and are losing their…
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