Table Olive News
The California Department of Food and Agriculture has approved standards for grading and labeling California-produced olive oil that will require makers to prove their product really is extra-virgin olive oil…
Read MoreOlives are one of those unique foods that don’t only taste delicious, but also offer many health benefits. It is however important to learn how to choose a good table…
Read MoreThe World Health Organisation (WHO) has called for a complete ban on trans fats throughout Europe as part of a new action plan on diet and health. To be replaced…
Read MoreFino Olive Oil is recalling all bottles of six varieties of its infused olive oil as a precautionary measure. This is because the effectiveness of process controls that could potentially…
Read MoreFino Olive Oil is recalling all bottles of six varieties of its infused olive oil as a precautionary measure. This is because the effectiveness of process controls that could potentially…
Read MoreEuropean Union countries rank highest when it comes to global food traceability regulations and requirements, according to a new report from The Global Food Traceability Center (GFTC). It recommends a…
Read MoreThe Alliance for Natural Health suggests that non-organic inputs may be used in EU organic production until 31 December 2017 and call the public to action in support of true…
Read MoreIt appears that when it comes to food Britain is still home to some pretty fussy eaters. According to a new poll anchovies are Britain’s most hated taste, followed by…
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