Olive Oil News
Brazil is a major olive oil consumer with deep cultural ties to Portugal and the olive’s symbolism runs throughout Olympic history. And it just so happens Olympic athletes eat it…
Read MoreOlives NZ Grove Census forms will be emailed out this week, along with a Grove Database Report. EO Gayle Sheridan advises that those who have previously supplied details will only…
Read MoreDates have also been announced for the continuing series of Team Tasting Championships, run in conjunction with International Extra Virgin Olive Oil Savantes. The Spanish National Extra Virgin Olive Oil…
Read MoreTunisian representatives and others are speaking out about a campaign to tarnish the reputation of the country’s olive oil after Europe raised import limits to help with its economic recovery.…
Read MoreAs the production of extra-virgin olive oil in the US is rising rapidly, a group is co-ordinating crop research to better inform industry members as well as consumers. The Clovis,…
Read MoreFollowing a crippling harvest two years ago, and a strong one last year, Italian farmers remain diligent and optimistic as the 2016 harvest approaches. https://www.oliveoiltimes.com/olive-oil-business/europe/farmers-italy-optimistic-harvest-season-nears/52543
Read MorePolice in Ghana arrested several bottlers accused of selling vegetable and “other” oils labeled as olive oil, Ghanaian news sites reported. In some cases, the scammers submitted samples to the…
Read More
Consumers are confused over the healthiness of saturated fats, worried about chemical contaminants in processed oils and turned off by labels cluttered with additives to extend shelf and fry life.…
Read More