International News/Trends
The overnight signing of the Trans Pacific Partnership trade deal ushers in a new era of trade for New Zealand’s horticulture industry. “We want to congratulate the government, particularly Minister…
Read MoreI felt nauseous and dizzy. My attempted one week of following the intensive olive oil diet was not going well. It was eight in the morning and on an empty…
Read MoreHarvest has started in Italy with great expectations in a season that is hoped to be something of a renaissance for the national olive growing sector, but it’s too soon…
Read MoreThe use of biomimicry to form nature-inspired oleogels could help manufacturers to better structure unsaturated fats to replace trans fats, say researchers.
Read MoreA co-branding deal between Chinese business group Evergrande and Spanish co-operative Dcoop (formerly Hojiblanca Group), has kicked off with a special olive oil promotional campaign in China.
Read MoreEarly harvest extra virgin olive oils can be more expensive and hard to find than other extra virgin oils since unripe olives produce less oil and need to be picked…
Read MoreCyprus Health Services conducting regular market product testings found that the 4 litre bottle of Macheras Virgin Olive Oil (bottling date: 05/2015) does not comply with approved standards for virgin…
Read MoreDeoleo has started to bottle and distribute Carbonell Refined and Carbonell Extra Virgin olive oils in Ecuador after teaming up with La Fabril. “This agreement will have an impact in…
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